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CHEAP VS EXPENSIVE FISH IN SAIGON
1. QUÁN A7 – A7 RESTAURANT
ADDRESS: 14/5 bis Kỳ Đồng, District 3, HCMC
SOCIAL: https://www.facebook.com/a7phuyen/
🐟 MẮT CÁ NGỪ ĐẠI DƯƠNG (TUNA EYES): Stew the eyes in 11 kinds of tradition medicine. Preheat it before serving. Set up the fire to keep it hot all the time to avoid fishy smell. Serve perilla, shredded onion, ginger, fresh pepper, rice cracker and fish sauce
💸PRICE: 77,000 VND /$3.31 USD
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2. RẠN BIỂN SEAFOOD
ADDRESS: 6 Nguyễn Bỉnh Khiêm, District 1, HCMC
SOCIAL: https://ranbien.com/
🐟 CÁ MẬP NƯỚNG MUỐI ỚT (GRILLED SHARK WITH CHILI SALT): Cut the tail in small pieces. Grill for 25 minutes. Add secret ingredients on top with salt, and chillies. Grill for 10 minutes. Serve with side vegetables and dipping sauce.
🐟 CÁ MẬP NHÚNG MẺ (FERMENTED RICE HOT POT WITH SHARK FILLET): Fermented rice broth – cook rice with extra water (thick congee) and then ferment in a jar for 2 weeks with broth, MSG, fish sauce and seasoning powder. | Serving process: When the broth boils, add fish fillet for 3 minutes, and extra vegetables for 2 minutes. It is ready to eat after 5 minutes
💸PRICE: 1,026,000 VND /$44.00 USD total for two dishes
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3. THẾ GIỚI HẢI SẢN
ADDRESS: 244 Pasteur, District 3, HCMC
SOCIAL: https://thegioihaisan.vn/nha-hang-hai-san
🐟 CÁ MẶT QUỶ HẤP MUỐI HONGKONG (STEAMED STONE FISH WITH SOY SAUCE IN HONGKONG STYLE): Clean and fillet the fish. Use the flesh for grilling and the rest for steaming.
Place the fish and its intestines on a plate. Pour a concoction of 6 different kinds of soy sauce. Steam for 15 minutes. Add shredded carrot, scallion, mushroom and vermicelli mung bean noodles.
FILE CÁ MẶT QUỶ NƯỚNG MUỐI ỚT (GRILLED STONE FISH FILLET WITH CHILI SALT): Grill the fillet for 10 minutes. Dip in a concoction of minced garlic and shallot, fresh chillies, dried shrimps, ground white pepper, msg, seasoning powder, fish sauce, oyster sauce, chillies oil, sesame oil, cashew nut coloring. Grill for 5 more minutes and then serve.
💸PRICE: 3,110,000 VND /$134.00 USD total for two dishes
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🥒ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.
If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I’m a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
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🎬CREDITS:
DIRECTOR OF PHOTOGRAPHY » Nguyễn Tân Khải
CAMERA OPERATOR » Nguyễn Minh Đức
VIDEO EDITOR » Hà Nhật Linh
PRODUCER » Huỳnh Hà My
PRODUCTION ASSISTANT: Khoi Chung
COLOR & MASTER » Quí Nguyễn
Selected tracks via Audio Network
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Comments on “Eating Asia’s MOST VENOMOUS FISH!!! $4 Fish Vs $134 Fish!!”
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魚眼睛小時候我家常吃
差不多有一個柳丁大小
當然不只有眼珠子而已
主要是眼睛後面的組織
先不說其營養及其功效
美味勝過魚身任何部位
什麼刺身牛排任何肉品
不及它十分之一的美味
Sea food makes me staffed 😅😂
Another great video
At least 1%, pretty please
I like that you are respectful of the locals , asking if shaking hands is appropriate
🤮🤮🤮🤮🤮🤢
i can cook that in misu..
😉😉😉😉😉😉
one of the best co-hosts
vee-no -moose
I like her. She's fun.
I need to find me a Vietnamese girl now🤣
He totally boned her that night
Some things should be left alone.
I'd be afraid to make eye contact with a Stone Fish.
I love the honesty, "longer than 10min to optimize monetization!" Watched whole thing just in case helps even though I had to watch again cause earbud died!
Mmmm I want a tuna sandwich now
Shark tacos. Mmmmm
IF YOU EAT BIG BLACK TUNA EYE IT COMES OUT YOUR BROWN EYE RIGHT IS IT IN IT
The girl is like baby shark doo doo doo baby shark doo doo doo baby shark doo doo doo Baby shark
6:27
her:
– It reacts when I shake it like that….
him:
(with a huge smile on his face)
– I can't wait for the YouTube comments on this one.
me:
LMAO
I plan to Saigon with my girlfriend, test food, new place
That girl is super fun and cool
Whats her @? 😅
Is there nothing they don’t eat lmao
stonefish best with cocomilk
Great video as always but this my least favorite guest co host of yours Sonny brah
The editing at 5:10 had me giggling hahahaha
This was thresher sharks? Looks like a nurse shark. Just a pup yet.
Ok I need to know what she eats to go from 220 lbs to what looks like 90-110 lbs!!!!
Vietnamese we suck on bones 😏
people having issues with "dont try this at home", must have never bought a fish home before. lmao
Only Sonny can make me watch people eating fish.
I really hate her please don’t take her on you’re videos or else i will unsubscribe
but rockfish isent just asia its australian as well
Baby shark, dead..dead…dead….dead dead….. my children would be heartbroken
I like watching your food review videos. And I can see that your kind hearted person.